Cookbooks
Bake
JOD 29.00
The ultimate baking book from internationally beloved baker Paul Hollywood, judge of The Great British Baking Show. In BAKE, Paul Hollywood shares his best ever recipes for classic cakes, biscuits and cookies, breads and flatbreads, pizza and doughnuts, pastries and pies, and showstopping desserts...
Bake It Better: 70 Show-Stopping Recipes To Level ...
JOD 22.00
Each chapter has a dedicated theme, with recipes offering techniques to show you how to elevate your baking from refreshingly refined to extraordinarily elegant. Each bake comes as a pair, beginning with a delicious "Tier 1" recipe, followed by an elevated "Tier 2" version for when you're ready to t..
Baking Yesteryear: The Best Recipes From The S To ...
JOD 22.00
A decade-by-decade bakebook that highlights the best (and a few of the worst) baking recipes from the 20th century Friends of baking, are you sick and tired of making the same recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most u..
Baladi
JOD 28.00
Baladi means "my home, my land, my country," and Joudie once again pays homage to her homeland of Palestine by showcasing its wide ranging, vibrant and truly delicious dishes. Palestine is a country of different seasons and landscapes, and it is these diverse conditions that create the many and vari..
Baladi: A Celebration Of Food From Land And Sea
JOD 21.00
Joudie Kalla, author of the bestselling Palestine on a Plate, introduces readers to more of the Middle East’s best kept secret—Palestinian cuisine. “Baladi” means “my home, my land, my country,” and Joudie once again pays homage to her homeland of Palestine by showcasing its wide ranging, vibran..
Bazaar: Vibrant vegetarian and plant-based recipes
JOD 29.00
bazaar noun: a market in the Middle East Bazaar is a colourful, flavourful and satisfying celebration of vegetable dishes, designed to suit every occasion and every palate. The magic of this cookbook is that you won't feel like anything is missing, with dishes full of easy-to-achieve flavours and de..
Bethlehem
JOD 31.00
Bethlehem is a celebration of Palestinian food and culture from one of the area’s most dynamic chefs and a portrait of one of the most storied cities in the world. Franco-Palestinian chef Fadi Kattan celebrates the hidden parts of Bethlehem, his home, conjuring the colors and smells of its marke..
Better With Bubbles: An Effervescent Education In ...
JOD 14.50
A deep dive into the world of Champagne and sparkling wine, with tips, information, and irreverent inspiration that will empower you to pop some bubbly anytime, anywhere. "Champagne and I have something in common: What if anything is possible?" In the hands of Air's Champagne Parlor owner Ariel Arce..
Big Veg Energy
JOD 29.00
The debut cookbook from Christina Soteriou, the plant-based chef with over 350k followers. Filled with 100 simple, tasty and nutritious recipes to be enjoyed by everyone, these are hearty meals that ramp up the flavour in every bite. With influences from Christina's Cypriot roots, expect nourishing..
Body Harmony: Nourishing, Plant-Based Recipes for ...
JOD 24.50
Founder of the popular lifestyle brand Bonberi, Nicole Berrie presents a guide to food-combining for a healthier, more balanced life In Body Harmony , Nicole Berrie reveals how she personally transitioned from the partying years of her teens and twenties to the fast-paced world of fashion and media,..
Bold: Big Flavour Twists To Classic Dishes
JOD 27.50
This stunning new cookbook from TV chef and bestselling cookery author Nisha Katona is her best yet. Taking her signature style of big flavours and applying them to classic dishes, this beautiful book is BOLD inside and out. Make your friends and family say WOW! without having to spend hours in the..
Boustany
JOD 31.00
Vegetarian recipes celebrating the food of Palestine, from the co-author of Falastin, Jerusalem and Ottolenghi: The Cookbook. A homage to Palestinian food and culture, Boustany, is the first solo cookbook from Sami Tamimi, Ottolenghi co-founder and champion of Palestinian food and culture. Boustan..