Samin Nosrat

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Good Things: Recipes to Share with People You Love

Once I hand them off to you, these recipes are no longer mine. They’re yours, to do with as you please. And maybe, in the act of receiving, a little..

JOD 33.00

Salt, Fat, Acid, Heat: Mastering the Elements of Good Cooking

While cooking at Chez Panisse at the start of her career, Samin Nosrat noticed that amid the chaos of the kitchen there were four key principles that ..

JOD 40.00

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